Shedding light on immune suppression at high temperature

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dc.contributor.authorPrasad, Ashish
dc.contributor.authorChirom, Oceania
dc.contributor.authorPrasad, Manoj
dc.date.accessioned2022-08-08T05:26:14Z
dc.date.available2022-08-08T05:26:14Z
dc.date.issued2022
dc.descriptionAccepted date: 3 August 2022en_US
dc.description.abstractRising temperatures pose a threat to agriculture in the present times. Salicylic acid (SA) accumulation and signaling is repressed at high temperatures leading to a compromise in plant immunity against pathogens. The mechanism behind this suppression was unknown. Recent evidence from Kim et al. suggests that CBP60g transcription is the key thermosensitive step.en_US
dc.description.sponsorshipThe authors acknowledge the Ministry of Science and Technology, Govt. of India (Project from Department of Biotechnology BT/PR/38399/GET/119/307/2020 and JC Bose Fellowship JCB/2018/000001). The authors are thankful to DBT-eLibrary Consortium (DeLCON) for providing access to e-resources.en_US
dc.identifier.citationTrends in Microbiology, 30(10): 918-919en_US
dc.identifier.issn0966-842X
dc.identifier.otherhttps://doi.org/10.1016/j.tim.2022.07.010
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S0966842X22001925?via%3Dihub
dc.identifier.urihttps://ndkr-library.nipgr.ac.in/handle/123456789/1381
dc.language.isoen_USen_US
dc.publisherElsevier B.V.en_US
dc.subjectplant immunityen_US
dc.subjectsalicylic aciden_US
dc.subjectGBPL defence-activated condensatesen_US
dc.titleShedding light on immune suppression at high temperatureen_US
dc.typeArticleen_US

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