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    Targeted lipidome analysis reveals nutritionally enhanced foxtail millet genotypes across diverse grain colours
    (Springer Nature Publishing AG, 2026) Ramesh, Palakurthi; Seni, Sushmita; Singh, Roshan Kumar; Pandey, Ashutosh; Prasad, Manoj
    Foxtail millet (Setaria italica), a small-grained cereal crop, is a rich source of carbohydrates, proteins, minerals, fibers, and lipids, with lipid content ranging from 1–5% of the total grain composition. Whole grain is an excellent natural source of nutraceutical properties and health-beneficial components that significantly reduce chronic inflammation, cardiovascular disease, metabolic syndrome, and type 2 diabetes. Different grain colours in foxtail millet are associated with distinct metabolome composition. However, the relationship between lipid composition and grain colour remains largely unexplored. In this study, a comprehensive metabolomic analysis of eight differently coloured foxtail millet grains led to the identification of 352 distinct metabolites. Among these, 44 metabolites were chemically classified into categories such as fatty acids, steroids, hydrocarbons, benzenes, monoradylglycerols, quinones, and hydroquinones. Linoleic acid was identified as the predominant fatty acid, while lutein emerged as the most abundant carotenoid across all accessions. Gene expression profiling of carotenoid biosynthesis genes revealed significant genotype-specific variations, with SiPSY1, SiPSY2, SiPSY3, SiZDS, SiLCYB, and SiLCYE exhibiting markedly higher expression in the golden yellow genotype SI 101. Furthermore, several unique compounds, including decane 1-iodo, dodecane 4, 6-dimethyl, hexadecane, heptadecane, eicosane, heneicosane, bis (2-ethylhexyl) phthalate, dotriacontane, 2-methylhexacosane, hexatriacontane, squalene, tetrapentacontane, and tetracosane, were identified in foxtail millet grains. These findings provide valuable insights into the metabolic diversity and the differential accumulation of bioactive compounds in among foxtail millet grains with different colours. The study also assists in selecting foxtail millet genotypes with desirable lipid traits for sustainable crop improvement.
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    Dynamics of epigenetic control in plants via SET domain containing proteins: Structural and functional insights
    (Elsevier B.V., 2023) Seni, Sushmita; Singh, Roshan Kumar; Prasad, Manoj
    Plants control expression of their genes in a way that involves manipulating the chromatin structural dynamics in order to adapt to environmental changes and carry out developmental processes. Histone modifications like histone methylation are significant epigenetic marks which profoundly and globally modify chromatin, potentially affecting the expression of several genes. Methylation of histones is catalyzed by histone lysine methyltransferases (HKMTs), that features an evolutionary conserved domain known as SET [Su(var)3-9, E(Z), Trithorax]. This methylation is directed at particular lysine (K) residues on H3 or H4 histone. Plant SET domain group (SDG) proteins are categorized into different classes that have been conserved through evolution, and each class have specificity that influences how the chromatin structure operates. The domains discovered in plant SET domain proteins have typically been linked to protein-protein interactions, suggesting that majority of the SDGs function in complexes. Additionally, SDG-mediated histone mark deposition also affects alternative splicing events. In present review, we discussed the diversity of SDGs in plants including their structural properties. Additionally, we have provided comprehensive summary of the functions of the SDG-domain containing proteins in plant developmental processes and response to environmental stimuli have also been highlighted.